| Entry Information |
|
Pinnacle Drinks
|
|
2025
|
|
4A
|
|
4A#42
|
|
Chapel Hill
|
|
The Parson Adelaide Fiano
|
|
2025
|
|
Regional Blend
|
|
Yes
|
|
|
|
| Judging Results |
|
Bronze
|
|
85
|
|
young, fresh, estery, some texture, slightly simple
|
|
pithy, light toast and salt spray. nashi skin. lime pip. great fruit sweetness and concentration. yellow peach and pip. a little rustic and falls short in length.
|
|
lemon, nectarine, ripe medium bodied palate. simple but balanced and varietal
|
|
nice crispy citrus zest, juicy, a bit of RS, good acidity balance
|
|
| Varietal: Fiano, GI: Barossa Valley, 89.83% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Varietal: Vermentino, GI: McLaren Vale, 10.17% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Wine Making Information |
|
Stainless Steel 100%
|
|
Stainless Steel 100%
|
|
Screw
|
|
948
|
|
False
|