| Entry Information |
| Bremerton Wines |
| 2014 |
| 16 |
| 16#8 |
| Bremerton Wines |
| Special Release Barbera |
| 2013 |
| Single Vineyard |
| No |
| Cellar Door |
|
| Judging Results |
| C |
| creamy oak, mocha chocolates, charry, big chocolatey oak, nice acidity through the palate. bit old skool, but good |
| Some nice tarry licorice notes at first. Fresh hay. Palate retains purity and focus, only question, again, is oak, but better |
| Concentrated mid ruby. Minty sweet sour cherry. Sweet creamy fruit cut through by acidity. not very original |
| ripe fruit too prominent on nose and palate, oak tannins, oak masking varietal character |
|
| Varietal: Barbera, GI: Langhorne Creek, 100% |
| Unknown, Roostock: Unknown, 100% |
| Limestone/Calcareous,Loam |
| 50 Metres above sea level |
| 2286 Vines / Ha |
| 1999 |
| Dripper |
| Conventional |
| 4.00 Tonnes / Ha |
| 350 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Old Barrel 100% |
| Screw |
| 150 |
| False |
