| Entry Information |
| Coopers Creek |
| 2014 |
| 11C |
| 11C#1 |
| Coopers Creek |
| Coopers Creek SV Gisborne Albariño 'Bell-Ringer' |
| 2014 |
| Single Vineyard |
| Yes |
| NZ, UK, Australia(limited) |
|
| Judging Results |
| Silver |
| Pale colour, interesting stony dense nose. Quite complex. Spicy earthiness carries to palate |
| sea spray, hard herb, bright on nose. lemon pith on palate. textured, sherbetty acid, drops away at finish |
| Some good spice and waxy white flowers on the nose. Acid a bit obvious on the palate, but some good textured mouthfeel. Finishes a bit hard. |
| Peach lemon touch front palate and some phen |
|
| Varietal: Albariño, GI: Gisborne, 100% |
| Mass Selection, Roostock: 3309 Couderc, 100% |
| Clay,Loam |
| 10 Metres above sea level |
| 1330 Vines / Ha |
| 2009 |
| None |
| Conventional |
| 11.00 Tonnes / Ha |
| 13 / Mar / 2014 |
| 1050 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| None 100% |
| Screw |
| 1500 |
| False |
