2001 Results

White

#	Class Name
1A	pinot gris/grigio - dry, crisp and crunchy	View »
1B	pinot gris/grigio - rich and full-bodied	View »
2	viognier	View »
3A	marsanne	View »
3B	roussanne	View »
4	gewurtztraminer	View »
5	other light to medium-bodied varieties or blends	View »
6	other full-bodied varieties or blends	View »
7	dessert style	View »
8	sparkling	View »
22	museum white wines	View »
Showing 1 - 11 of 11

#	Class Name
9	sangiovese	View »
10	sangiovese blends	View »
11	nebbiolo	View »
12	barbera	View »
13	tempranillo	View »
14	chambourcin	View »
15	petit verdot	View »
16	durif	View »
17	primitivo/zinfandel	View »
18	grenache/mourvedre and blends	View »
19	other medium-bodied red varieties and blends	View »
20	other full-bodied red varieties or blends	View »
21	sparkling red	View »
23	museum red wines	View »
Showing 1 - 14 of 14